Kicap Manis Pedas


A sweetened aromatic soy sauce, originating in Indonesia, with a darker colour, syrupy consistency and a molasses-like flavour.

Naturally-brewed using non-GMO soybeans, this sauce adds an irresistible fragrance and flavour to stir-fries, marinades, soups and barbecue dishes. It is also suitable as a dipping sauce.

  • Non GMO beans